Starters & Sides
Burrata
Wisconsin burrata, spaghetti squash, arugula, apple reduction, house made ciabatta toast —15
Garlic Focaccia
Flatbread w/ Wisconsin cheese curds, queso fresco, garlic butter, chives, side of marinara —15
Chicken Wings
Reno spice blend, Tapatio hot sauce, grilled orange, Reno ranch —15.5
Spicy Meatballs
Pork, rapini, giardiniera, pepperoncini, bagel crumbs, marinara—14
Roasted Brussels Sprouts
Brown butter-orange reduction, shaved parmesan —9. Add bacon —4
Green Beans (V)
Romesco, fried garlic, olive oil —9
Salumi, Olive & Pickle
Salumi picante, housemade pickles, olives —8
Salads
+Add organic smoked or fried chicken,
to any salad for $4
+Add avocado for $3
All of our salads can be vegan!
Quinoa
Quinoa, grapes, arugula, parmesan, walnuts, vegan dijon vinaigrette —13
Kale (V)
Kale, radish, cucumber, bagel croutons, vegan green goddess dressing —12.5
Frisee Spinach (V)
Frisee, spinach, fried leeks, red onion, mushrooms, almonds, vegan sherry vinaigrette —13
Cranberry Orange
Green leaf lettuce, red cabbage, dried cranberries, orange, walnuts, crumbled feta, vegan balsamic dressing —13
14” wood-fired PIzza
HAPPY HOUR
Monday-Thursday 4-6pm: quarter-pie slices for $5!
This week: Reno, Pepperoni, Calabria, Popeye, Alley-Oop (No goat cheese, sub tofu ricotta)
Add a side of marinara, hot honey, ranch, or chili oil —1.5
Gluten-free*, vegan crust available for an additional $3
Vegan tofu ricotta or Miyoko’s cashew mozzarella available upon request
Reno
Mozzarella, fresh basil, red sauce —18
+ add toppings & make it your own
Oasis 01
Fried buffalo chicken thigh, Reno ranch, provolone, tomato, shaved celery, scallion —22
Hang Ten
Spicy coppa, jalapeño, grilled pineapple, red onion, mozzarella —23
Paulina
Pepperoni, jalapeño pesto, mozzarella, red sauce —22.5
Hog
Pork carnitas, salsa verde, mozzarella, rajas, cotija cheese, cilantro —22
Spanish Monster
Chorizo, cremini mushroom, mushroom duxelle, scallion, mozzarella —23
Combo
Fennel sausage, cremini mushroom, smoked onion, mozzarella, red sauce
—22.5
Jorge
Proscuitto, roasted potato, egg*, caramelized onion, rosemary, bechamel, mozzarella - 23
Pie-o-my
Mortadella, burrata, basil-pistachio pesto, mozzarella, toasted pistachios, hot honey -23
Fancy Nancy
Burrata, basil, mozzarella, red sauce, truffle oil —22
Add pepperoni -4
Butternut
Butternut squash, sage butter, smoked gouda, mozzarella, toasted sunflower seeds — 23
Sweet Steve (V)
Roasted pears, tofu ricotta, arugula, roasted garlic, chili oil —20
Popeye
Artichoke, spinach, gouda, mozzarella —22
Add smoked chicken —4
Alley-Oop
Sun-dried tomato pesto, caramelized onion & leek, kale, goat cheese, sweet peppers —21.5
Add anchovy —3
Calabria
Calabrian salami, Calabrian pepper-sun dried tomato pesto, honey drizzle, mozzarella, red sauce —21
Fig & Pig
Prosciutto, fig-rosemary jam, arugula, Asiago cream —22
Make Your Own
$18 mozzarella, red sauce, and basil pizza plus your choice of toppings
$4 – Bacon, pork carnitas, fennel sausage, pepperoni, sliced spanish chorizo, spicy mexican chorizo, prosciutto, brie, spicy coppa, smoked chicken, buffalo chicken thigh
$3 – Anchovies, roasted artichokes, arugula, pineapple, cheese curds, goat cheese, gouda, jalapeño pesto, truffle oil, egg*
$2 – Red onion, smoked onion, caramelized onion & leek, scallion, fried garlic, roasted garlic, spinach, bell pepper, cremini mushroom, olives, kale, basil, fresh tomato, jalapeño, side of Reno ranch, side of hot honey
*Our gluten-free pizza dough is for guests choosing a gluten-free diet. We cannot guarantee a 100% gluten-free environment for guests who are required to avoid gluten due to a medical condition.
house-made Pasta
Gluten-free* penne pasta is available for an additional $2
Gnocchi
Shiitake mushrooms, radicchio, leeks, lemon butter, parmesan —15
Rigatoni (V)
Summer squash, zucchini, vegan vodka sauce, whipped tofu ricotta —15
Cavatelli
Truffle oil, gouda, cream, bagel crumbs —15
Add smoked chicken —4
Bucatini
Butternut squash, kale, lemon-brown butter, garam masala, chili flakes, parmesan —15
(Vegan prep available)
Add fennel sausage —3
Spaghetti
Valoroso tomato, parmesan, roasted garlic —15
(Vegan prep available)
Add fennel sausage, smoked onions or roasted peppers —3
*Our gluten-free pasta is for guests choosing a gluten-free diet. We cannot guarantee a 100% gluten-free environment for guests who are required to avoid gluten due to a medical condition.
Dessert
Chocolate brownie sundae
Topped w/ caramel & vanilla ice cream (has walnuts) —9
Key lime pie —9
Bread pudding
Croissants, chocolate chips, powdered sugar —9