Brunch Menu
Served Friday, Saturday & Sunday from 9am to 3pm
Coffee & Tea
We're proud to serve our own signature Reno blend, roasted by Chicago's own Dark Matter Coffee
Herbal tonic, green or black
Brunch Cocktails
Spicy house Reno bloody mix, Gvori vodka, pickled veggies. Add beer back $2. Sub Altos tequila, Letherbee gin, or dill aquavit +$2

Fresh orange or grapefruit juice, sparkling wine

Casa Humilde ‘Maizal’ Mexican lager, Reno hot sangrita mix, lime

Dark Matter Reno blend coffee, Slane Irish whiskey or bourbon cream

Wood–Fired Bagels & Schmear
They’re vegan! (except cheese).
For takeout orders of more than a half dozen bagels, please call us a day in advance.
Breakfast Sandwiches & Plates
Served on your choice of bagel or English muffin.
Add: egg* or cheese +$2
Add avocado, bacon, fennel sausage, carnitas or chorizo +$3
Add togarashi lox +$5
Egg*, cheddar, your choice of bagel

Maple fennel sausage, fried egg*, bacon, American bechamel, rajas (contains onion), brioche bun

Housemade Mexican chorizo, scrambled egg*, white cheddar

Togarashi lox, cucumber, avocado, artichoke cream cheese, red onion

Fried egg*, fennel sausage, white cheddar, rajas, onion

Bacon, lettuce, tomato, scrambled egg*

Mashed avocado, roasted cherry tomato, radish, lime, queso fresco, spiced pepitas, house multigrain. Vegan option available.

Tofu, kale, avocado, red onion, red & green pepper, house spice blend, multigrain toast. Your choice of roasted potatoes or fruit

Two over easy eggs*, avocado, tortilla chips, rajas, onion, salsa verde, cotija cheese, sour cream, radish, cilantro. Add pork carnitas or chorizo +$3

Two eggs* your way. Pick 2: bacon, sausage, roasted potatoes, grilled veggies, or avocado. Choice of multigrain toast, bagel, or English muffin

Pastries
Available until sold out








Sides
Cayenne pepper, onion. Add egg* or cheese +$2



Blueberries, watermelon, pineapple, cantaloupe

Salads
Add avocado or smoked chicken breast +$3
All of our salads can be made vegan!
Arugula, quinoa, red grapes, shaved parmesan, walnuts, vegan dijon vinaigrette

Frisee, spinach, shaved mushrooms, fried leeks, almonds, vegan sherry vinaigrette

Kale, radish, cucumber, bagel croutons, vegan green goddess dressing

Lunch Sandwiches
All sandwiches served with a side of potato chips.
Sub chips for roasted potatoes, fruit, or side salad +$2
Roast chicken breast, charred cherry tomatoes, arugula, provolone cheese, sundried tomato focaccia. Sub jalapeno pesto to make it spicy!

Roast turkey, tomato, spinach, red onion, white cheddar, pepita-chipotle-basil pesto, multigrain

Housmade spicy pork meatballs, provolone, giardianara, garlic butter, baguette

Pork carnitas, pickled red onion, provolone, Dijon, baguette

Roasted red pepper, Kalamata olives, cucumber, artichoke hearts, vegan tofu ricotta, arugula, multigrain

Proscuitto, capicola, genoa salami, provolone, artichoke hearts, red pepper, arugula, basil pesto, sundried tomato focaccia

14” Wood-Fired Pizza
Served Monday - Thursday starting at noon.
Friday - Sunday starting at 11 am
Monday-Thursday: 12pm-6pm, Friday: 11am-5pm. Ask your server for this week's selection

Scrambled egg*, bacon, caramelized & green onion, Sriracha, mozzarella

Mozzarella, fresh basil, red sauce. Add toppings & make it your own!

Burrata, basil, mozzarella, red sauce, truffle oil. Add pepperoni +$3

Mortadella, burrata, basil-pistachio pesto, toasted pistachios, hot honey, mozzarella

Butternut squash, sage butter, smoked gouda, mozzarella, toasted sunflower seeds

Pepperoni, jalapeño pesto, mozzarella, red sauce

Pork carnitas, salsa verde, mozzarella, rajas (contains onion), cotija cheese, cilantro

Spicy coppa, jalapeño, grilled pineapple, red onion, mozzarella

Fennel sausage, cremini mushroom, smoked onion, mozzarella, red sauce

Prosciutto, fig rosemary jam, arugula, Asiago cream

Eggplant caponata, vegan tofu ricotta, spinach, romesco sauce

Calabrian salami, Calabrian pepper-sun dried tomato pesto, honey, mozzarella, red sauce

Artichoke, spinach, gouda, mozzarella. Add smoked chicken +$3

Sun-dried tomato pesto; caramelized garlic, onion & leek; kale, goat cheese, sweet peppers. Add anchovies +$2

Romesco sauce, spinach, roasted artichoke, red pepper, black olives, vegan tofu ricotta

Chorizo, cremini mushroom, mushroom duxelle, scallion, mozzarella

Tango Sur sweet blood sausage, roasted red peppers, chimichurri, provolone, mozzarella. Sub blood sausage for bresaola or artichoke hearts

Make Your Own Pizza
Mozzarella & red sauce pizza plus your choice of toppings
Bacon, pork carnitas, fennel sausage, pepperoni, sliced Spanish chorizo, spicy Mexican chorizo, prosciutto, spicy coppa, smoked chicken
Anchovies, roasted artichokes, roasted red pepper, black Kalamata olives, pineapple, cheese curds, goat cheese, gouda, smoked onion, caramelized onion & leek,, fried garlic, roasted garlic, jalapeño pesto, truffle oil, egg*
Red onion ,spinach, arugula, bell pepper, cremini mushroom, kale, basil, fresh tomato, jalapeño, giardinera peppers
Non–Alcoholic Beverages
Black, unsweetened
Kids Menu
Your choice of bagel

2 pieces of ciabatta, cinammon, vanilla, maple syrup, fruit cup

1 egg your way, roasted potatoes, fruit cup. Add 2 pieces of bacon or fennel sausage +$2.5

White cheddar on multigrain bread. Add turkey +$2
